Discover the best day and night markets across Asia, organized by country and location to help you find local treasures.
Mahogany Market (Tagaytay)
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Mahogany Market (Tagaytay)
Tagaytay's wet and dry market, known for the bulalo (beef marrow stew) served at stalls inside.
Mahogany Market on Mahogany Avenue is Tagaytay's everyday wet and dry market, selling fresh meat, vegetables and other local produce, with a plant and gardening section too. Locals and expats shop here, and the stalls are known for being tidy and well organised.
The main draw for visitors is bulalo, the beef shank and bone marrow stew that Tagaytay's cool highland weather is famous for. Food stalls inside the market serve it, and the beef market next door supplies the cuts.
It is listed as open daily from about 5 AM to 8 PM. Go early for the widest choice of produce.
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